Effects of Varying Concentrations of l-carnitine-incorporated Diets on Growth and Body Composition of Fry of Cirrhinus mrigala (Hamilton, 1822)

Published 2008 View Full Article

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Title
Effects of Varying Concentrations of l-carnitine-incorporated Diets on Growth and Body Composition of Fry of Cirrhinus mrigala (Hamilton, 1822)
Authors
Keywords
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Journal
JOURNAL OF THE WORLD AQUACULTURE SOCIETY
Volume 39, Issue 2, Pages 275-280
Publisher
Wiley
Online
2008-04-01
DOI
10.1111/j.1749-7345.2008.00149.x

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