Preliminary Study of the Optimum Dietary Ascorbic Acid Level in Sea Cucumber,Apostichopus japonicus(Selenka)

Published 2008 View Full Article

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Title
Preliminary Study of the Optimum Dietary Ascorbic Acid Level in Sea Cucumber,Apostichopus japonicus(Selenka)
Authors
Keywords
-
Journal
JOURNAL OF THE WORLD AQUACULTURE SOCIETY
Volume 39, Issue 6, Pages 758-765
Publisher
Wiley
Online
2008-12-03
DOI
10.1111/j.1749-7345.2008.00211.x

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