Color and illuminance level of lighting can modulate willingness to eat bell peppers

Dining in the dark: How uncertainty influences food acceptance in the absence of light

(2011) Brian Wansink et al.   FOOD QUALITY AND PREFERENCE

There's More to Taste in a Coloured Bowl

(2011) Vanessa Harrar et al.   PERCEPTION

Does Food Color Influence Taste and Flavor Perception in Humans?

(2010) Charles Spence et al.   Chemosensory Perception

Color appearance of real objects varying in material, hue, and shape

(2010) M. Giesel et al.   JOURNAL OF VISION

AMBIENT LIGHTING MODIFIES THE FLAVOR OF WINE

(2009) DANIEL OBERFELD et al.   JOURNAL OF SENSORY STUDIES

Contextual Influences on the Relationship between Familiarity and Hedonicity of Odors

(2008) H.-S. Seo et al.   JOURNAL OF FOOD SCIENCE

How emotions affect eating: A five-way model

(2007) Michael Macht   APPETITE