Aroma-active components of yeast extract pastes with a basic and characteristic meaty flavour

Published 2013 View Full Article

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Title
Aroma-active components of yeast extract pastes with a basic and characteristic meaty flavour
Authors
Keywords
-
Journal
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 94, Issue 5, Pages 882-889
Publisher
Wiley
Online
2013-07-31
DOI
10.1002/jsfa.6330

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