Stability of the pyrethroid pesticide bifenthrin in milled wheat during thermal processing, yeast and lactic acid fermentation, and storage

Microbial Detoxification of Bifenthrin by a Novel Yeast and Its Potential for Contaminated Soils Treatment

(2012) Shaohua Chen et al.   PLoS One

Isomerization and biodegradation of beta-cypermethrin by Pseudomonas aeruginosa CH7 with biosurfactant production

(2011) Chen Zhang et al.   BIORESOURCE TECHNOLOGY

Biodegradation of beta-cypermethrin by two Serratia spp. with different cell surface hydrophobicity

(2010) Chen Zhang et al.   BIORESOURCE TECHNOLOGY

The effect of soil:water ratios on the induction of isoproturon, cypermethrin and diazinon mineralisation

(2010) Katie A. Fenlon et al.   CHEMOSPHERE

Pesticide residues in grapes and during vinification process

(2010) Franc Čuš et al.   FOOD CONTROL

A polyphasic approach in order to identify dominant lactic acid bacteria during pasta manufacturing

(2010) P. Russo et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Cloning of a Novel Pyrethroid-Hydrolyzing Carboxylesterase Gene from Sphingobium sp. Strain JZ-1 and Characterization of the Gene Product

(2009) B.-z. Wang et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Food processing a tool to pesticide residue dissipation – A review

(2008) Geetanjali Kaushik et al.   FOOD RESEARCH INTERNATIONAL