Mycorrhizal technology and phosphorus in the production of primary and secondary metabolites in cebil (Anadenanthera colubrina(Vell.) Brenan) seedlings

Effect of three Greek arbuscular mycorrhizal fungi in improving the growth, nutrient concentration, and production of essential oils of oregano and mint plants

(2011) N. Karagiannidis et al.   SCIENTIA HORTICULTURAE

Resposta da mamoneira a fungos micorrízicos arbusculares e a níveis de fósforo

(2011) Oswaldo Machineski et al.   Semina-Ciencias Agrarias

Inoculação micorrízica no crescimento de mudas de angico em solo de cerrado

(2011) Maria Aparecida Alves Sugai et al.   BRAGANTIA

Arbuscular mycorrhizal fungi and nitrogen uptake

(2010) Mohammad Miransari   ARCHIVES OF MICROBIOLOGY

Influence of AM fungi on the growth and physiological status of Erythrina variegata Linn. grown under different water stress conditions

(2010) P.T. Manoharan et al.   EUROPEAN JOURNAL OF SOIL BIOLOGY

Effect of Glomus species on physiology and biochemistry of Catharanthus roseus

(2010) Neelima Ratti et al.   INDIAN JOURNAL OF MICROBIOLOGY

Arbuscular mycorrhizal fungi alter thymol derivative contents of Inula ensifolia L.

(2010) Szymon Zubek et al.   MYCORRHIZA

Physiological and photosynthetic responses of melon (Cucumis melo L.) seedlings to three Glomus species under water deficit

(2010) Zhi Huang et al.   PLANT AND SOIL

Mycorrhizal colonization impacts on phenolic content and antioxidant properties of artichoke leaves and flower heads two years after field transplant

(2010) Nello Ceccarelli et al.   PLANT AND SOIL

Flavonoids, benzoic acids and cinnamic acids isolated from shoots and roots of Italian rye grass (Lolium multiflorum Lam.) with and without endophyte association and arbuscular mycorrhizal fungus

(2009) María A. Ponce et al.   BIOCHEMICAL SYSTEMATICS AND ECOLOGY

Root Colonization by an Arbuscular Mycorrhizal (AM) Fungus Increases Growth and Secondary Metabolism of Purple Coneflower, Echinacea purpurea (L.) Moench

(2009) Ghada Araim et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effect of phosphorus uptake on growth and secondary metabolites of garden sage (Salvia officinalisL.)

(2009) Monika Nell et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Root Colonization by Symbiotic Arbuscular Mycorrhizal Fungi Increases Sesquiterpenic Acid Concentrations inValeriana officinalisL.

(2009) Monika Nell et al.   PLANTA MEDICA

Survey of medicinal plants used in the region Northeast of Brazil

(2009) Maria de Fátima Agra et al.   Revista Brasileira de Farmacognosia-Brazilian Journal of Pharmacognosy

Effectiveness of two arbuscular mycorrhizal fungi on concentrations of essential oil and artemisinin in three accessions of Artemisia annua L.

(2008) Vidhi Chaudhary et al.   APPLIED SOIL ECOLOGY

Effect of Nitrogen Species Supply and Mycorrhizal Colonization on Organosulfur and Phenolic Compounds in Onions

(2008) Henrike Perner et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A new approach to study medicinal plants with tannins and flavonoids contents from the local knowledge

(2008) Thiago Antônio de Sousa Araújo et al.   JOURNAL OF ETHNOPHARMACOLOGY