Is it merely a myth that alcoholic beverages such as red wine can be cardioprotective?

Low-Risk Lifestyle Behaviors and All-Cause Mortality: Findings From the National Health and Nutrition Examination Survey III Mortality Study

(2011) Earl S. Ford et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Coronary heart disease prevention: Nutrients, foods, and dietary patterns

(2011) Shilpa N. Bhupathiraju et al.   CLINICA CHIMICA ACTA

Wine consumption and risk of cardiovascular events after myocardial infarction: Results from the GISSI-Prevenzione trial

(2011) Giacomo Levantesi et al.   INTERNATIONAL JOURNAL OF CARDIOLOGY

Response of blood platelets to resveratrol during a model of hyperhomocysteinemia

(2011) Joanna Malinowska et al.   PLATELETS

Alcohol consumption, types of alcoholic beverages and risk of venous thromboembolism – The Tromsø Study

(2011) Ida J. Hansen-Krone et al.   THROMBOSIS AND HAEMOSTASIS

Alcohol Consumption at Midlife and Successful Ageing in Women: A Prospective Cohort Analysis in the Nurses' Health Study

(2011) Qi Sun et al.   PLOS MEDICINE

The relation between different dimensions of alcohol consumption and burden of disease: an overview

(2010) Jürgen Rehm et al.   ADDICTION

Late-Life Alcohol Consumption and 20-Year Mortality

(2010) Charles J. Holahan et al.   ALCOHOLISM-CLINICAL AND EXPERIMENTAL RESEARCH

Irregular Heavy Drinking Occasions and Risk of Ischemic Heart Disease: A Systematic Review and Meta-Analysis

(2010) M. Roerecke et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Alcohol consumption and risk of recurrent cardiovascular events and mortality in patients with clinically manifest vascular disease and diabetes mellitus: The Second Manifestations of ARTerial (SMART) disease study

(2010) J.W.J. Beulens et al.   ATHEROSCLEROSIS

Cardiovascular and Overall Mortality Risk in Relation to Alcohol Consumption in Patients With Cardiovascular Disease

(2010) Simona Costanzo et al.   CIRCULATION

Wei Lun Visiting Professorial Lecture: Nitric Oxide in the Regulation of Vascular Function: An Historical Overview

(2010) Louis J. Ignarro   JOURNAL OF CARDIAC SURGERY

Alcohol Consumption and Cardiovascular Mortality Among U.S. Adults, 1987 to 2002

(2010) Kenneth J. Mukamal et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

Healthy Traditional Mediterranean Diet: An Expression of Culture, History, and Lifestyle

(2010) Antonia Trichopoulou et al.   NUTRITION REVIEWS

Effect of resveratrol on hemostatic properties of human fibrinogen and plasma during model of hyperhomocysteinemia

(2010) Joanna Malinowska et al.   THROMBOSIS RESEARCH

A Systematic Review of the Evidence Supporting a Causal Link Between Dietary Factors and Coronary Heart Disease

(2009) Andrew Mente et al.   ARCHIVES OF INTERNAL MEDICINE

Long-term wine consumption is related to cardiovascular mortality and life expectancy independently of moderate alcohol intake: the Zutphen Study

(2009) M T Streppel et al.   JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH

Functional Limitations, Socioeconomic Status, and All-Cause Mortality in Moderate Alcohol Drinkers

(2009) Sei J. Lee et al.   JOURNAL OF THE AMERICAN GERIATRICS SOCIETY

Alcohol in Moderation, Cardioprotection, and Neuroprotection: Epidemiological Considerations and Mechanistic Studies

(2008) Michael A. Collins et al.   ALCOHOLISM-CLINICAL AND EXPERIMENTAL RESEARCH

Metabolic effects of alcohol in the form of wine in persons with type 2 diabetes mellitus

(2008) Anne E. Bantle et al.   METABOLISM-CLINICAL AND EXPERIMENTAL