Secondary metabolites and antioxidant capacities ofWaldheimia glabra(Decne.) Regel from Nepal

Composition and Comparison of Essential Oils ofPogostemon cablin(Blanco) Benth. (Patchouli) andPogostemon travancoricusBedd. var.travancoricus

(2012) V. Sundaresan et al.   JOURNAL OF ESSENTIAL OIL RESEARCH

HS-SPME-GC/MS analysis of the volatile compounds of Achillea collina: Evaluation of the emissions fingerprint induced by Myzus persicae infestation

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Antioxidant and Anti-inflammatory Activities of Selected Medicinal Plants Containing Phenolic and Flavonoid Compounds

(2011) Lin Zhang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Total phenolic compounds and antioxidant potential of Hedychium spicatum Buch. Ham. ex D. Don in west Himalaya, India

(2011) Sandeep Rawat et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Traditional herbal medicine in Far-west Nepal: a pharmacological appraisal

(2011) Ripu M Kunwar et al.   Journal of Ethnobiology and Ethnomedicine

Influence of environmental factors on composition of phenolic antioxidants ofAchillea collinaBecker ex Rchb.

(2010) Annamaria Giorgi et al.   NATURAL PRODUCT RESEARCH

The use of medicinal plants in the trans-himalayan arid zone of Mustang district, Nepal

(2010) Shandesh Bhattarai et al.   Journal of Ethnobiology and Ethnomedicine

Antioxidant Assays for Plant and Food Components

(2009) Joon-Kwan Moon et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effect of nitrogen starvation on the phenolic metabolism and antioxidant properties of yarrow (Achillea collina Becker ex Rchb.)

(2008) Annamaria Giorgi et al.   FOOD CHEMISTRY

Antioxidant and cytoprotective properties of infusions from leaves and inflorescences ofAchillea collinaBecker ex Rchb.

(2008) Annamaria Giorgi et al.   PHYTOTHERAPY RESEARCH

Altitudinal Variation of Secondary Metabolite Profiles in Flowering Heads of Matricaria chamomilla cv. BONA

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