Root-zone temperature and nitrogen affect the yield and secondary metabolite concentration of fall- and spring-grown, high-density leaf lettuce

Managing Phenol Contents in Crop Plants by Phytochemical Farming and Breeding—Visions and Constraints

(2010) Dieter Treutter   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

The ‘trade-off’ between synthesis of primary and secondary compounds in young tomato leaves is altered by nitrate nutrition: experimental evidence and model consistency

(2009) Jacques Le Bot et al.   JOURNAL OF EXPERIMENTAL BOTANY

Environmental stresses induce health-promoting phytochemicals in lettuce

(2009) Myung-Min Oh et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Effect of nitrogen starvation on the phenolic metabolism and antioxidant properties of yarrow (Achillea collina Becker ex Rchb.)

(2008) Annamaria Giorgi et al.   FOOD CHEMISTRY

Seasonal temperatures have more influence than nitrogen fertilizer rates on cucumber yield and nitrogen uptake in a double cropping system

(2007) Ruiying Guo et al.   ENVIRONMENTAL POLLUTION

Nutrient depletion as a key factor for manipulating gene expression and product formation in different branches of the flavonoid pathway

(2007) CATHRINE LILLO et al.   PLANT CELL AND ENVIRONMENT