Injection of marinade with actinidin increases tenderness of porcineM. biceps femorisand affects myofibrils and connective tissue

Title
Injection of marinade with actinidin increases tenderness of porcineM. biceps femorisand affects myofibrils and connective tissue
Authors
Keywords
-
Journal
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 89, Issue 9, Pages 1607-1614
Publisher
Wiley
Online
2009-05-22
DOI
10.1002/jsfa.3633

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