Atomic force microscopy study of the antimicrobial activity of aqueous garlicversusampicillin againstEscherichia coliandStaphylococcus aureus

Published 2009 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
Atomic force microscopy study of the antimicrobial activity of aqueous garlicversusampicillin againstEscherichia coliandStaphylococcus aureus
Authors
Keywords
-
Journal
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 89, Issue 6, Pages 958-964
Publisher
Wiley
Online
2009-03-11
DOI
10.1002/jsfa.3538

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.