Flavor quality of fruits and vegetables

Title
Flavor quality of fruits and vegetables
Authors
Keywords
-
Journal
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 88, Issue 11, Pages 1863-1868
Publisher
Wiley
Online
2008-06-10
DOI
10.1002/jsfa.3293

Ask authors/readers for more resources

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now