Fermentation of soybean byRhizopuspromotes the calcium absorption ratio in rats

Title
Fermentation of soybean byRhizopuspromotes the calcium absorption ratio in rats
Authors
Keywords
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Journal
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 88, Issue 15, Pages 2749-2752
Publisher
Wiley
Online
2008-10-07
DOI
10.1002/jsfa.3403

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