Effects of rice bran on performance, egg quality, oxidative status, yolk fatty acid composition, and fatty acid metabolism-related gene expression in laying ducks

Title
Effects of rice bran on performance, egg quality, oxidative status, yolk fatty acid composition, and fatty acid metabolism-related gene expression in laying ducks
Authors
Keywords
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Journal
POULTRY SCIENCE
Volume 94, Issue 12, Pages 2944-2951
Publisher
Oxford University Press (OUP)
Online
2015-11-12
DOI
10.3382/ps/pev286

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