Lactic Fermented Soymilk Improves Hepatic Lipid Metabolism in Rats Fed a High Fat and High Cholesterol Diet

Title
Lactic Fermented Soymilk Improves Hepatic Lipid Metabolism in Rats Fed a High Fat and High Cholesterol Diet
Authors
Keywords
-
Publisher
Japanese Society for Food Science and Technology
Online
2013-03-31
DOI
10.3136/nskkk.60.72

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