Competitive Binding of Off-Flavor Compounds with Soy Protein and β-Cyclodextrin in a Ternary System: A Model Study

Published 2010 View Full Article

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Title
Competitive Binding of Off-Flavor Compounds with Soy Protein and β-Cyclodextrin in a Ternary System: A Model Study
Authors
Keywords
-
Journal
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
Volume 87, Issue 6, Pages 673-679
Publisher
Wiley
Online
2010-01-19
DOI
10.1007/s11746-009-1535-8

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