Availability of More Healthful Food Alternatives in Traditional, Convenience, and Nontraditional Types of Food Stores in Two Rural Texas Counties

Published 2009 View Full Article

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Title
Availability of More Healthful Food Alternatives in Traditional, Convenience, and Nontraditional Types of Food Stores in Two Rural Texas Counties
Authors
Keywords
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Journal
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION
Volume 109, Issue 5, Pages 883-889
Publisher
Elsevier BV
Online
2009-04-24
DOI
10.1016/j.jada.2009.02.011

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