Improvement of Dietary Quality with the Aid of a Low Glycemic Index Diet in Asian Patients with Type 2 Diabetes Mellitus

Published 2013 View Full Article

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Title
Improvement of Dietary Quality with the Aid of a Low Glycemic Index Diet in Asian Patients with Type 2 Diabetes Mellitus
Authors
Keywords
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Journal
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
Volume 29, Issue 3, Pages 161-170
Publisher
Informa UK Limited
Online
2013-06-08
DOI
10.1080/07315724.2010.10719830
References
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