MICROSCOPY AND TEXTURE OF RAW AND COOKED CASSAVA (MANIHOT ESCULENTA CRANTZ) ROOTS

Published 2011 View Full Article

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Title
MICROSCOPY AND TEXTURE OF RAW AND COOKED CASSAVA (MANIHOT ESCULENTA CRANTZ) ROOTS
Authors
Keywords
-
Journal
JOURNAL OF TEXTURE STUDIES
Volume 43, Issue 2, Pages 164-173
Publisher
Wiley
Online
2011-11-17
DOI
10.1111/j.1745-4603.2011.00327.x
References
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