Crop Production and Environmental Effects in Conventional and Organic Vegetable Farming Systems: The Case of a Long-Term Experiment in Mediterranean Conditions (Central Italy)

Forage and seed yield response of lucerne cultivars to chemically weeded and non-weeded managements and implications for germplasm choice in organic farming

(2010) Paolo Annicchiarico et al.   EUROPEAN JOURNAL OF AGRONOMY

Nitrogen mineralization from an organically managed soil and nitrogen accumulation in lettuce

(2010) Henrique M. Ribeiro et al.   JOURNAL OF PLANT NUTRITION AND SOIL SCIENCE

Conventionalisation of organic farming practices: from structural criteria towards an assessment based on organic principles. A review

(2009) Ika Darnhofer et al.   Agronomy for Sustainable Development

Comparison of organic and conventional stockless arable systems: A multidisciplinary approach to soil quality evaluation

(2009) M. Mazzoncini et al.   APPLIED SOIL ECOLOGY

How do Farming Systems Cope with Marketing Channel Requirements in Organic Horticulture? The Case of Market-Gardening in Southeastern France

(2009) Mireille Navarrete   JOURNAL OF SUSTAINABLE AGRICULTURE

Effect of conventional and organic production systems on the yield and quality of field tomato cultivars grown in Tunisia

(2009) Anissa Riahi et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Influence of different manuring systems with and without biogas digestion on soil organic matter and nitrogen inputs, flows and budgets in organic cropping systems

(2009) Kurt Möller   NUTRIENT CYCLING IN AGROECOSYSTEMS

Transition to large-scale organic vegetable production in the Salinas Valley, California

(2008) S.M. Smukler et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Sustaining Soil Quality with Legumes in No‐Tillage Systems

(2008) A. Fortuna et al.   COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS