Exogenously applied selenium reduces oxidative stress and induces heat tolerance in spring wheat

Title
Exogenously applied selenium reduces oxidative stress and induces heat tolerance in spring wheat
Authors
Keywords
Antioxidants, Heat stress, Oxidants, Pigments, Sodium selenate, Yield
Journal
PLANT PHYSIOLOGY AND BIOCHEMISTRY
Volume 94, Issue -, Pages 95-103
Publisher
Elsevier BV
Online
2015-05-29
DOI
10.1016/j.plaphy.2015.05.012

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