4.5 Article

Susceptibility of stored-product insects to enhanced diatomaceous earth

Journal

JOURNAL OF STORED PRODUCTS RESEARCH
Volume 46, Issue 4, Pages 248-249

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.jspr.2010.05.001

Keywords

Surface treatment; Rhyzopertha dominica; Sitophilus oryzae; Tribolium castaneum; Diatomaceous earth; Mortality

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Mortality of adult Rhyzopertha dominica (F.), Sitophilus oryzae (L.) and Tribolium castaneum (Herbst) was recorded after exposure for different times to application rates of 0, 0.5, 1, 1.5 or 2 g/m(2) of the diatomaceous earth (DE) DEBBM-P/WP and to 0, 3, 4, 5 or 6 g/m(2) of the DE Protect-It (R). Mortality of all insects increased with increasing exposure interval; dry dusts were more effective than slurries, and overall mortality was greater for DEBBM-P/WP than Protect-It (R). (C) 2010 Elsevier Ltd. All rights reserved.

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