Gene knockout of glutathione reductase 3 results in increased sensitivity to salt stress in rice

Title
Gene knockout of glutathione reductase 3 results in increased sensitivity to salt stress in rice
Authors
Keywords
Glutathione, Glutathione reductase 3, GUS, Malondialdehyde, Oxidative stress, Salt stress, Rice
Journal
PLANT MOLECULAR BIOLOGY
Volume 87, Issue 6, Pages 555-564
Publisher
Springer Nature
Online
2015-01-31
DOI
10.1007/s11103-015-0290-5

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