Waterlogging tolerance in barley is associated with faster aerenchyma formation in adventitious roots
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Title
Waterlogging tolerance in barley is associated with faster aerenchyma formation in adventitious roots
Authors
Keywords
Barley, Waterlogging tolerance, Root aerenchyma, Root porosity, Antioxidant enzymes, Reactive oxygen species
Journal
PLANT AND SOIL
Volume 394, Issue 1-2, Pages 355-372
Publisher
Springer Nature
Online
2015-06-05
DOI
10.1007/s11104-015-2536-z
References
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