Melt Strength and Rheological Properties of Biodegradable Poly(Lactic Aacid) Modified via Alkyl Radical-Based Reactive Extrusion Processes

Published 2012 View Full Article

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Title
Melt Strength and Rheological Properties of Biodegradable Poly(Lactic Aacid) Modified via Alkyl Radical-Based Reactive Extrusion Processes
Authors
Keywords
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Journal
JOURNAL OF POLYMERS AND THE ENVIRONMENT
Volume 20, Issue 3, Pages 741-747
Publisher
Springer Nature
Online
2012-04-20
DOI
10.1007/s10924-012-0461-2
References
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