4.5 Article

Relative effects of ammonia and nitrite on the germination and early growth of aerobic rice

Journal

JOURNAL OF PLANT NUTRITION AND SOIL SCIENCE
Volume 174, Issue 2, Pages 292-300

Publisher

WILEY-V C H VERLAG GMBH
DOI: 10.1002/jpln.201000222

Keywords

Ammonia toxicity; nitrite toxicity; nitrogen fertilization; Oryza sativa; urea

Funding

  1. Conservation Food and Health Foundation through the Cornell University

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Recent studies have documented adverse affects of urea on the establishment and growth of aerobic rice when applied at seeding. The following experiments were conducted to examine the relative importance of ammonia and nitrite (NO2-) toxicities as mechanisms contributing to poor germination and early growth of aerobic rice. Soil was collected from an experiment in the Philippines where aerobic rice was grown continuously for 7 years. Subsamples of the soil were: (1) pretreated with sulfuric acid (0.5 M H2SO4 added at 75 mL kg(-1)), (2) oven-heated at 120 degrees C for 12 h, or (3) left untreated. In a greenhouse study N was applied to the untreated, acidified, and oven-heated soils as either urea or ammonium sulfate (0.0 or 0.3 g N kg(-1)). Plant height, root length, total biomass, and number of seminal roots were evaluated after 10 d. Microdiffusion incubations were used to assess the effects of soil pretreatment, N source, and N rate (0, 0.5, 1.0, 1.5 g N kg(-1)) on ammonia (NH3) volatilization and germination. Nitrite incubations were conducted to establish a critical level for NO2- toxicity and measure the extractable NO2- and germination trends as affected by soil pretreatment, N source, and N rate. On untreated soil, urea reduced early growth and germination while ammonium sulfate caused no adverse effects. Progressively higher rates of urea increased NH3 volatilization and inhibited germination, while oven-heating and acidification minimized the adverse effects. All treatment combinations (soil pretreatment, N source, N rate) had extractable NO2- levels below the critical level of 0.2 g N kg(-1), suggesting that ammonia and not NO2- toxicity was the principal cause of inhibition. Since the risk of NH3 toxicity is highest just following urea hydrolysis, strategies to optimize the timing and placement of urea should be considered.

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