Combating against methicillin-resistantStaphylococcus aureus- two fatty acids from Purslane (Portulaca oleracea L.) exhibit synergistic effects with erythromycin
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Title
Combating against methicillin-resistantStaphylococcus aureus- two fatty acids from Purslane (Portulaca oleracea L.) exhibit synergistic effects with erythromycin
Authors
Keywords
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Journal
JOURNAL OF PHARMACY AND PHARMACOLOGY
Volume 67, Issue 1, Pages 107-116
Publisher
Wiley
Online
2014-09-12
DOI
10.1111/jphp.12315
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