Pharmacology in Health Food: Metabolism of Quercetin In Vivo and Its Protective Effect Against Arteriosclerosis

Title
Pharmacology in Health Food: Metabolism of Quercetin In Vivo and Its Protective Effect Against Arteriosclerosis
Authors
Keywords
-
Journal
JOURNAL OF PHARMACOLOGICAL SCIENCES
Volume 115, Issue 4, Pages 466-470
Publisher
Japanese Pharmacological Society
Online
2011-03-24
DOI
10.1254/jphs.10r38fm

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