Extra-virgin olive oil diet and mild physical activity prevent cartilage degeneration in an osteoarthritis model: an in vivo and in vitro study on lubricin expression

Title
Extra-virgin olive oil diet and mild physical activity prevent cartilage degeneration in an osteoarthritis model: an in vivo and in vitro study on lubricin expression
Authors
Keywords
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Journal
JOURNAL OF NUTRITIONAL BIOCHEMISTRY
Volume 24, Issue 12, Pages 2064-2075
Publisher
Elsevier BV
Online
2013-10-26
DOI
10.1016/j.jnutbio.2013.07.007

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