Polyphenol-containing azuki bean (Vigna angularis) seed coats attenuate vascular oxidative stress and inflammation in spontaneously hypertensive rats

Title
Polyphenol-containing azuki bean (Vigna angularis) seed coats attenuate vascular oxidative stress and inflammation in spontaneously hypertensive rats
Authors
Keywords
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Journal
JOURNAL OF NUTRITIONAL BIOCHEMISTRY
Volume 22, Issue 1, Pages 16-21
Publisher
Elsevier BV
Online
2010-02-26
DOI
10.1016/j.jnutbio.2009.11.004

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