Effects of isoflavone supplements vs. soy foods on blood concentrations of genistein and daidzein in adults

Title
Effects of isoflavone supplements vs. soy foods on blood concentrations of genistein and daidzein in adults
Authors
Keywords
-
Journal
JOURNAL OF NUTRITIONAL BIOCHEMISTRY
Volume 20, Issue 3, Pages 227-234
Publisher
Elsevier BV
Online
2008-07-08
DOI
10.1016/j.jnutbio.2008.02.008

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