Plant and Animal Protein Intakes Are Differently Associated with Nutrient Adequacy of the Diet of French Adults

Protein quality assessment: impact of expanding understanding of protein and amino acid needs for optimal health

(2018) D Joe Millward et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The French National Nutrition and Health Program Score Is Associated with Nutritional Status and Risk of Major Chronic Diseases

(2018) Carla Estaquio et al.   JOURNAL OF NUTRITION

An Index of Diet and Eating Patterns Is a Valid Measure of Diet Quality in an Australian Population

(2018) Sarah A. McNaughton et al.   JOURNAL OF NUTRITION

The link between dietary glycemic index and nutrient adequacy

(2012) Jimmy Chun Yu Louie et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Association between dietary meat consumption and incident type 2 diabetes: the EPIC-InterAct study

(2012)   DIABETOLOGIA

Alternative Dietary Indices Both Strongly Predict Risk of Chronic Disease

(2012) Stephanie E. Chiuve et al.   JOURNAL OF NUTRITION

Sources of Dietary Protein in Relation to Blood Pressure in a General Dutch Population

(2012) Wieke Altorf - van der Kuil et al.   PLoS One

Evaluation of a Diet Quality Index Based on the Probability of Adequate Nutrient Intake (PANDiet) Using National French and US Dietary Surveys

(2012) Eric O. Verger et al.   PLoS One

The use of cluster analysis to derive dietary patterns: methodological considerations, reproducibility, validity and the effect of energy mis-reporting

(2012) Una M. Devlin et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Protein efficiency per unit energy and per unit greenhouse gas emissions: Potential contribution of diet choices to climate change mitigation

(2011) Alejandro D. González et al.   FOOD POLICY

Plant and animal protein intake and its association with overweight and obesity among the Belgian population

(2010) Yi Lin et al.   BRITISH JOURNAL OF NUTRITION

Major Dietary Protein Sources and Risk of Coronary Heart Disease in Women

(2010) Adam M. Bernstein et al.   CIRCULATION

Relations between protein intake and blood pressure in Japanese men and women: the Circulatory Risk in Communities Study (CIRCS)

(2009) Mitsumasa Umesawa et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Trends in food and nutritional intakes of French adults from 1999 to 2007: results from the INCA surveys

(2009) Carine Dubuisson et al.   BRITISH JOURNAL OF NUTRITION

Intake of total, animal and plant proteins and their food sources in 10 countries in the European Prospective Investigation into Cancer and Nutrition

(2009) J Halkjær et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Rapeseed Protein in a High-Fat Mixed Meal Alleviates Postprandial Systemic and Vascular Oxidative Stress and Prevents Vascular Endothelial Dysfunction in Healthy Rats

(2009) Joëlle Magné et al.   JOURNAL OF NUTRITION

Adherence to the French Programme National Nutrition Santé Guideline Score Is Associated with Better Nutrient Intake and Nutritional Status

(2009) Carla Estaquio et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Adherence to a DASH-Style Diet and Risk of Coronary Heart Disease and Stroke in Women

(2008) Teresa T. Fung   ARCHIVES OF INTERNAL MEDICINE

Animal foods, protein, calcium and prostate cancer risk: the European Prospective Investigation into Cancer and Nutrition

(2008) N E Allen et al.   BRITISH JOURNAL OF CANCER

Development of the Healthy Eating Index-2005

(2008) Patricia M. Guenther et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION