High Concentrations of Plasma n3 Fatty Acids Are Associated with Decreased Risk for Late Age-Related Macular Degeneration

Low plasma eicosapentaenoic acid and depressive symptomatology are independent predictors of dementia risk

(2018) Cécilia Samieri et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Oily fish consumption, dietary docosahexaenoic acid and eicosapentaenoic acid intakes, and associations with neovascular age-related macular degeneration

(2018) Cristina Augood et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Plasma eicosapentaenoic acid is inversely associated with severity of depressive symptomatology in the elderly: data from the Bordeaux sample of the Three-City Study

(2018) Catherine Féart et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Plasma and dietary omega-3 fatty acids, fish intake, and heart failure risk in the Physicians’ Health Study

(2012) Jemma B Wilk et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

ARMS2 A69S Polymorphism and the Risk for Age-Related Maculopathy: The ALIENOR Study

(2012) Cécile Delcourt et al.   ARCHIVES OF OPHTHALMOLOGY

Dietary methods and biomarkers of omega 3 fatty acids: a systematic review

(2012) Lluis Serra-Majem et al.   BRITISH JOURNAL OF NUTRITION

Age-related macular degeneration

(2012) Laurence S Lim et al.   LANCET

The Age-related Eye Disease Study 2 (AREDS2)

(2012) Emily Y. Chew et al.   OPHTHALMOLOGY

Plasma omega-3 fatty acids and incident diabetes in older adults

(2011) Luc Djoussé et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Vitamin D Status and Early Age-Related Macular Degeneration in Postmenopausal Women

(2011) Amy E. Millen   ARCHIVES OF OPHTHALMOLOGY

Dietary ω-3 Fatty Acid and Fish Intake and Incident Age-Related Macular Degeneration in Women

(2011) William G. Christen   ARCHIVES OF OPHTHALMOLOGY

Nutrition and age-related eye diseases: The Alienor (Antioxydants, lipides essentiels, nutrition et maladies oculaires) study

(2010) Cécile Delcourt et al.   Journal of Nutrition Health & Aging

Spectral-Domain Optical Coherence Tomography Use in Macular Diseases: A Review

(2010) Sebastian Wolf et al.   OPHTHALMOLOGICA

The Impact of Fish and Shellfish Consumption on Age-Related Macular Degeneration

(2010) Bonnielin K. Swenor et al.   OPHTHALMOLOGY

Omega-3 fatty acids and risk of dementia: the Canadian Study of Health and Aging

(2009) Edeltraut Kröger et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

ω-3 Long-Chain Polyunsaturated Fatty Acid Intake Inversely Associated With 12-Year Progression to Advanced Age-Related Macular Degeneration

(2009) John Paul SanGiovanni   ARCHIVES OF OPHTHALMOLOGY

Association Between Dietary Fat Intake and Age-Related Macular Degeneration in the Carotenoids in Age-Related Eye Disease Study (CAREDS)

(2009) Niyati Parekh   ARCHIVES OF OPHTHALMOLOGY

Dietary Fatty Acids and the 10-Year Incidence of Age-Related Macular Degeneration

(2009) Jennifer S. L. Tan   ARCHIVES OF OPHTHALMOLOGY

Genome-wide association study identifies variants at CLU and CR1 associated with Alzheimer's disease

(2009) Jean-Charles Lambert et al.   NATURE GENETICS

Combined Effects of Complement Factor H Genotypes, Fish Consumption, and Inflammatory Markers on Long-Term Risk for Age-related Macular Degeneration in a Cohort

(2008) J. J. Wang et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Dietary ω-3 Fatty Acid and Fish Intake in the Primary Prevention of Age-Related Macular Degeneration

(2008) Elaine W-T. Chong   ARCHIVES OF OPHTHALMOLOGY

The Relationship of Dietary ω-3 Long-Chain Polyunsaturated Fatty Acid Intake With Incident Age-Related Macular Degeneration

(2008) John Paul SanGiovanni   ARCHIVES OF OPHTHALMOLOGY

Neuroprotectin D1-mediated anti-inflammatory and survival signaling in stroke, retinal degenerations, and Alzheimer's disease

(2008) Nicolas G. Bazan   JOURNAL OF LIPID RESEARCH