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Free Water-Soluble Phenolics Profiling in Barley (Hordeum vulgare L.)

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Carbohydrate Restriction, as a First-Line Dietary Intervention, Effectively Reduces Biomarkers of Metabolic Syndrome in Emirati Adults

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Effect of a Low–Glycemic Index or a High–Cereal Fiber Diet on Type 2 Diabetes

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Differential effect of atorvastatin and fenofibrate on plasma oxidized low-density lipoprotein, inflammation markers, and cell adhesion molecules in patients with type 2 diabetes mellitus

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