Reduced ex Vivo Interleukin-6 Production by Dietary Fish Oil Is Not Modified by Linoleic Acid Intake in Healthy Men

Title
Reduced ex Vivo Interleukin-6 Production by Dietary Fish Oil Is Not Modified by Linoleic Acid Intake in Healthy Men
Authors
Keywords
-
Journal
JOURNAL OF NUTRITION
Volume 139, Issue 7, Pages 1410-1414
Publisher
Oxford University Press (OUP)
Online
2009-06-04
DOI
10.3945/jn.108.102269

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