Cruciferous Vegetables Reduce Morphological Markers of Colon Cancer Risk in Dimethylhydrazine-Treated Rats

Published 2018 View Full Article

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Title
Cruciferous Vegetables Reduce Morphological Markers of Colon Cancer Risk in Dimethylhydrazine-Treated Rats
Authors
Keywords
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Journal
JOURNAL OF NUTRITION
Volume 138, Issue 3, Pages 526-532
Publisher
Oxford University Press (OUP)
Online
2018-01-17
DOI
10.1093/jn/138.3.526

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