Antinociceptive and anti-inflammatory effects of the monoterpene α,β-epoxy-carvone in mice

Citronellol, a monoterpene alcohol, reduces nociceptive and inflammatory activities in rodents

(2012) Renan G. Brito et al.   Journal of Natural Medicines

Characterisation of the anti-inflammatory and antinociceptive activities and the mechanism of the action of Lippia gracilis essential oil

(2011) Carolina C. Guilhon et al.   JOURNAL OF ETHNOPHARMACOLOGY

Pain as a channelopathy

(2010) Ramin Raouf et al.   JOURNAL OF CLINICAL INVESTIGATION

Spinal antinociception evoked by the triterpene 3β, 6β, 16β-trihydroxylup-20(29)-ene in mice: Evidence for the involvement of the glutamatergic system via NMDA and metabotropic glutamate receptors

(2009) Daniela Tagliari Longhi-Balbinot et al.   EUROPEAN JOURNAL OF PHARMACOLOGY

Anti-inflammatory and analgesic effects of ethanol and aqueous extracts of Pterocephalus hookeri (C.B. Clarke) Höeck

(2009) Li Zhang et al.   JOURNAL OF ETHNOPHARMACOLOGY

Mechanisms involved in the antinociception caused by ethanolic extract obtained from the leaves of Melissa officinalis (lemon balm) in mice

(2009) Giselle Guginski et al.   PHARMACOLOGY BIOCHEMISTRY AND BEHAVIOR

Antinociceptive Activity of (−)-Carvone: Evidence of Association with Decreased Peripheral Nerve Excitability

(2008) Juan Carlos Ramos Gonçalves et al.   BIOLOGICAL & PHARMACEUTICAL BULLETIN

Antinociceptive Effect of Hydroxydihydrocarvone

(2008) Fernando de Sousa Oliveira et al.   BIOLOGICAL & PHARMACEUTICAL BULLETIN

Anti-Inflammatory and Antinociceptive Effects of Rosmarinus officinalis L. Essential Oil in Experimental Animal Models

(2008) I. Takaki et al.   JOURNAL OF MEDICINAL FOOD

Anticonvulsant effect of a natural compound α,β-epoxy-carvone and its action on the nerve excitability

(2008) Reinaldo Nóbrega de Almeida et al.   NEUROSCIENCE LETTERS

Biological effects of essential oils – A review

(2007) F. Bakkali et al.   FOOD AND CHEMICAL TOXICOLOGY