CHANGES IN QUALITY OF MINCED MEAT FROM GOAT DUE TO GAMMA IRRADIATION

Title
CHANGES IN QUALITY OF MINCED MEAT FROM GOAT DUE TO GAMMA IRRADIATION
Authors
Keywords
-
Journal
JOURNAL OF MUSCLE FOODS
Volume 19, Issue 4, Pages 430-442
Publisher
Wiley
Online
2008-10-09
DOI
10.1111/j.1745-4573.2008.00128.x

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