Formulation, Characterization, and Antitumor Properties of Trans- and Cis-Citral in the 4T1 Breast Cancer Xenograft Mouse Model

Citral degradation in micellar structures formed with polyoxyethylene-type surfactants

(2015) Sung Joon Park et al.   FOOD CHEMISTRY

Trilayer micelles for combination delivery of rapamycin and siRNA targeting Y-box binding protein-1 (siYB-1)

(2013) San Zeng et al.   BIOMATERIALS

Terpenoids from Zingiber officinale (Ginger) Induce Apoptosis in Endometrial Cancer Cells through the Activation of p53

(2013) Yang Liu et al.   PLoS One

Antimicrobial action and anti-corrosion effect against sulfate reducing bacteria by lemongrass (Cymbopogon citratus) essential oil and its major component, the citral

(2013) Elisa Korenblum et al.   AMB Express

Autophagy proteins LC3B, ATG5 and ATG12 participate in quality control after mitochondrial damage and influence lifespan

(2012) Sören Mai et al.   Autophagy

Monoterpenic aldehydes as potential anti-Leishmania agents: Activity of Cymbopogon citratus and citral on L. infantum, L. tropica and L. major

(2012) M. Machado et al.   EXPERIMENTAL PARASITOLOGY

Inhibition of citral degradation in an acidic aqueous environment by polyoxyethylene alkylether surfactants

(2012) Masrat Maswal et al.   FOOD CHEMISTRY

Anti-candidal activity of essential oils alone and in combination with amphotericin B or fluconazole against multi-drug resistant isolates ofCandida albicans

(2012) Mohd Sajjad Ahmad Khan et al.   MEDICAL MYCOLOGY

Inhibition of Citral Degradation by Oil-in-Water Nanoemulsions Combined with Antioxidants

(2011) Xiaoqing Yang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Inhibition of citral degradation in model beverage emulsions using micelles and reverse micelles

(2010) Seung Jun Choi et al.   FOOD CHEMISTRY