Nutritional Quality of Legumes, and Their Role in Cardiometabolic Risk Prevention: A Review

Title
Nutritional Quality of Legumes, and Their Role in Cardiometabolic Risk Prevention: A Review
Authors
Keywords
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Journal
JOURNAL OF MEDICINAL FOOD
Volume 16, Issue 3, Pages 185-198
Publisher
Mary Ann Liebert Inc
Online
2013-02-11
DOI
10.1089/jmf.2011.0238

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