Methyl-3-O-Methyl Gallate and Gallic Acid from the Leaves of Peltiphyllum peltatum: Isolation and Comparative Antioxidant, Prooxidant, and Cytotoxic Effects in Neuronal Cells

Title
Methyl-3-O-Methyl Gallate and Gallic Acid from the Leaves of Peltiphyllum peltatum: Isolation and Comparative Antioxidant, Prooxidant, and Cytotoxic Effects in Neuronal Cells
Authors
Keywords
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Journal
JOURNAL OF MEDICINAL FOOD
Volume 14, Issue 11, Pages 1412-1418
Publisher
Mary Ann Liebert Inc
Online
2011-06-12
DOI
10.1089/jmf.2010.0257

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