Antineurodegenerative Effect of Phenolic Extracts and Caffeic Acid Derivatives in Romaine Lettuce on Neuron-Like PC-12 Cells

Title
Antineurodegenerative Effect of Phenolic Extracts and Caffeic Acid Derivatives in Romaine Lettuce on Neuron-Like PC-12 Cells
Authors
Keywords
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Journal
JOURNAL OF MEDICINAL FOOD
Volume 13, Issue 4, Pages 779-784
Publisher
Mary Ann Liebert Inc
Online
2010-06-17
DOI
10.1089/jmf.2009.1204

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