Antioxidant Properties of Raisins (Vitis vinifera L.)

Published 2009 View Full Article

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Title
Antioxidant Properties of Raisins (Vitis vinifera L.)
Authors
Keywords
-
Journal
JOURNAL OF MEDICINAL FOOD
Volume 12, Issue 6, Pages 1302-1309
Publisher
Mary Ann Liebert Inc
Online
2009-12-31
DOI
10.1089/jmf.2008.0227

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