DEVELOPMENT AND OPTIMIZATION OF HPLC-PDA-MS-MS METHOD FOR SIMULTANEOUS QUANTIFICATION OF THREE CLASSES OF FLAVONOIDS IN LEGUME SEEDS, VEGETABLES, FRUITS, AND MEDICINAL PLANTS

Characterization of isoflavone synthase gene from Psoralea corylifolia: a medicinal plant

(2010) Prashant Misra et al.   PLANT CELL REPORTS

Modulation of Transcriptome and Metabolome of Tobacco by Arabidopsis Transcription Factor, AtMYB12, Leads to Insect Resistance

(2010) P. Misra et al.   PLANT PHYSIOLOGY

Identification of kaempferol-regulated proteins in rat calvarial osteoblasts during mineralization by proteomics

(2010) Avinash Kumar et al.   PROTEOMICS

Development and validation of an HPLC-UV-MS-MS method for identification and quantification of polyphenols inArtemisia pallensL.

(2009) A. Niranjan et al.   ACTA CHROMATOGRAPHICA

Effects of Egb 761 on bone mineral density, bone microstructure, and osteoblast function: Possible roles of quercetin and kaempferol

(2009) Ritu Trivedi et al.   MOLECULAR AND CELLULAR ENDOCRINOLOGY

Simultaneous determination of naringenin and hesperetin in rats after oral administration ofDa‐Cheng‐Qidecoction by high‐performance liquid chromatography–tandem mass spectrometry

(2008) Ying Liu et al.   BIOMEDICAL CHROMATOGRAPHY

Kaempferol and quercetin stimulate granulocyte-macrophage colony-stimulating factor secretion in human prostate cancer cells

(2008) Sanghamitra Bandyopadhyay et al.   MOLECULAR AND CELLULAR ENDOCRINOLOGY

Flavonols (kaempeferol, quercetin, myricetin) contents of selected fruits, vegetables and medicinal plants

(2007) Bushra Sultana et al.   FOOD CHEMISTRY