Effects of acyl chain length, unsaturation, and pH on thermal stability of model discoidal HDLs

Title
Effects of acyl chain length, unsaturation, and pH on thermal stability of model discoidal HDLs
Authors
Keywords
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Journal
JOURNAL OF LIPID RESEARCH
Volume 49, Issue 8, Pages 1752-1761
Publisher
American Society for Biochemistry & Molecular Biology (ASBMB)
Online
2008-05-04
DOI
10.1194/jlr.m800106-jlr200

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