Phenolic Composition Analysis and Gene Expression in Developing Seeds of Yellow- and Black-seededBrassica napus

Proanthocyanidins Inhibit Seed Germination by Maintaining a High Level of Abscisic Acid inArabidopsis thalianaF

(2012) Liguo Jia et al.   Journal of Integrative Plant Biology

InterStoreDB: A Generic Integration Resource for Genetic and Genomic DataF

(2012) Christopher G. Love et al.   Journal of Integrative Plant Biology

An Integrated Approach to Crop Genetic ImprovementF

(2012) Martin A. J. Parry et al.   Journal of Integrative Plant Biology

Predictive Modeling of Biomass Component Tradeoffs in Brassica napus Developing Oilseeds Based on in Silico Manipulation of Storage Metabolism

(2012) J. Schwender et al.   PLANT PHYSIOLOGY

A knockout mutation in the lignin biosynthesis gene CCR1 explains a major QTL for acid detergent lignin content in Brassica napus seeds

(2012) Liezhao Liu et al.   THEORETICAL AND APPLIED GENETICS

Characterization of interploid hybrids from crosses between Brassica juncea and B. oleracea and the production of yellow-seeded B. napus

(2012) Jing Wen et al.   THEORETICAL AND APPLIED GENETICS

A systems approach to identifying correlated gene targets for the loss of colour pigmentation in plants

(2011) Sangaalofa T Clark et al.   BMC BIOINFORMATICS

Quantitative genetic analysis of condensed tannins in oilseed rape meal

(2011) Florin Daniel Lipsa et al.   EUPHYTICA

Sinapine Detection in Radish Taproot Using Surface Desorption Atmospheric Pressure Chemical Ionization Mass Spectrometry

(2011) Dejuan Huang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

UHPLC-PDA-ESI/HRMS/MSnAnalysis of Anthocyanins, Flavonol Glycosides, and Hydroxycinnamic Acid Derivatives in Red Mustard Greens (Brassica juncea Coss Variety)

(2011) Long-Ze Lin et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Phytochemical fingerprinting of vegetable Brassica oleracea and Brassica napus by simultaneous identification of glucosinolates and phenolics

(2011) Pablo Velasco et al.   PHYTOCHEMICAL ANALYSIS

A simple and rapid procedure for identification of seed coat colour at the early developmental stage of Brassica juncea and Brassica napus seeds

(2011) Ying Lu et al.   PLANT BREEDING

TRANSPARENT TESTA1 interacts with R2R3-MYB factors and affects early and late steps of flavonoid biosynthesis in the endothelium of Arabidopsis thaliana seeds

(2011) Ingo Appelhagen et al.   PLANT JOURNAL

A mutation screening platform for rapeseed (Brassica napus L.) and the detection of sinapine biosynthesis mutants

(2011) Hans-Joachim Harloff et al.   THEORETICAL AND APPLIED GENETICS

Acylated anthocyanins in broccoli sprouts

(2010) Diego A. Moreno et al.   FOOD CHEMISTRY

Seed Coat Phenolics and the Developing Silique Transcriptome of Brassica carinata

(2010) Xiang Li et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Determination of Antioxidant Capacity, Phenolic Acids, and Fatty Acid Composition of Rapeseed Varieties

(2010) Aleksandra Szydłowska-Czerniak et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Purple Canola: ArabidopsisPAP1Increases Antioxidants and Phenolics in Brassica napus Leaves

(2010) Xiang Li et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A Detailed Survey of Seed Coat Flavonoids in Developing Seeds ofBrassica napusL.

(2010) Bathilde Auger et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Cloning and expression analysis of an anthocyanidin synthase gene homolog from Brassica juncea

(2010) Mingli Yan et al.   MOLECULAR BREEDING

Molecular and cytological characterization of introgression lines in yellow seed derived from somatic hybrids between Brassica napus and Sinapis alba

(2010) Aimin Li et al.   MOLECULAR BREEDING

Phenolic Compounds in Brassica Vegetables

(2010) María Elena Cartea et al.   MOLECULES

Phenotypic variation in progenies from somatic hybrids between Brassica napus and Sinapis alba

(2009) Aimin Li et al.   EUPHYTICA

Status and perspectives of breeding for enhanced yield and quality of oilseed crops for Europe

(2009) B. Wittkop et al.   EUPHYTICA

Characterization and Quantification of Flavonoids and Hydroxycinnamic Acids in Curly Kale (Brassica oleracea L. Convar.acephalaVar.sabellica) by HPLC-DAD-ESI-MSn

(2009) Helle Olsen et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Phenolics: From Chemistry to Biology

(2009) David Pereira et al.   MOLECULES

Internal Resistance in Winter Oilseed Rape Inhibits Systemic Spread of the Vascular PathogenVerticillium longisporum

(2009) C. Eynck et al.   PHYTOPATHOLOGY

Pleiotropic changes in Arabidopsis f5h and sct mutants revealed by large-scale gene expression and metabolite analysis

(2009) Jun Huang et al.   PLANTA

TRANSPARENT TESTA 12 genes from Brassica napus and parental species: cloning, evolution, and differential involvement in yellow seed trait

(2008) You-Rong Chai et al.   MOLECULAR GENETICS AND GENOMICS

Functional Analysis of a Predicted Flavonol Synthase Gene Family in Arabidopsis

(2008) D. K. Owens et al.   PLANT PHYSIOLOGY

Anthocyanin composition of cauliflower (Brassica oleracea L. var. botrytis) and cabbage (B. oleracea L. var. capitata) and its stability in relation to thermal treatments

(2007) R. Lo Scalzo et al.   FOOD CHEMISTRY