Increased activities of phenyalanine ammonia lyase, peroxidase, and cinnamyl alcohol dehydrogenase in relation to pericarp hardening after physical impact in mangosteen (Garcinia mangostanaL.)

Title
Increased activities of phenyalanine ammonia lyase, peroxidase, and cinnamyl alcohol dehydrogenase in relation to pericarp hardening after physical impact in mangosteen (Garcinia mangostanaL.)
Authors
Keywords
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Journal
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY
Volume 87, Issue 3, Pages 231-236
Publisher
Informa UK Limited
Online
2016-03-17
DOI
10.1080/14620316.2012.11512857

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