Article
Food Science & Technology
Trung Quang Nguyen, Thanh-Thien Tran-Lam, Hoa Quynh Nguyen, Yen Hai Dao, Giang Truong Le
Summary: This study aimed to assess the variation in arsenic concentration between Sengcu rice planted in a mountainous terrain and lowland commercial rice available for sale in markets around Vietnam. The findings showed that As(III) was the predominant species in both types of rice. The optimized protocol using microwave-assisted extraction in combination with an HPLC-ICP-MS/MS system proved to be highly efficient and reliable.
JOURNAL OF CEREAL SCIENCE
(2021)
Article
Environmental Sciences
Christin Hackethal, Ulrike Pabel, Christian Jung, Tanja Schwerdtle, Oliver Lindtner
Summary: The dietary exposure to total arsenic and inorganic arsenic among the population in Germany was estimated using data from the BfR MEAL Study combined with consumption data from nutrition surveys. This study also evaluated the dietary exposure to water-soluble organic arsenic species for the first time. Infants and young children had higher dietary exposure to total arsenic and inorganic arsenic compared to adolescents/adults. Grains and grain-based products, especially rice, were identified as the main contributors to dietary exposure.
SCIENCE OF THE TOTAL ENVIRONMENT
(2023)
Article
Chemistry, Analytical
Tao Li
Summary: An analysis method using mixed mode HPLC-ESI-MS has been developed to overcome the challenges in analyzing inorganic arsenic. The method involves the determination of arsenate and the conversion of arsenite to arsenate for total inorganic arsenic quantification. The method shows enhanced ionization efficiency for arsenate with the use of formic acid in elution.
Article
Chemistry, Analytical
Shin-ichi Miyashita, Kenji Kinoshita, Toshikazu Kaise
Summary: The separation of arsenic species was achieved using HPLC-ICP-MS with a pentafluorophenyl column and simple acid-based mobile phases, without the use of ion-pair reagents. Analysis of 13 representative arsenic species was successful after modification of operational parameters in HPLC, demonstrating the potential for effective speciation analysis of arsenic compounds.
ANALYTICAL SCIENCES
(2021)
Article
Environmental Sciences
Danielle Niemann, Zainab Akinjobi, Soyoung Jeon, Humairat H. Rahman
Summary: Arsenic, a known carcinogen and environmental pollutant, is found to be associated with HPV infection in males. Specifically, DMA and TUA1 are related to low-risk HPV, while arsenic acid is associated with high-risk HPV infections.
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
(2023)
Article
Food Science & Technology
Lena Ruzik, Malgorzata Jakubowska
Summary: The popularity of plant-based food products has grown in response to the increasing demand for plant foods. This study analyzed the total arsenic content and its species in plant-based beverages purchased in Poland. The research validated a method for analyzing arsenic using high-performance liquid chromatography combined with inductively coupled plasma mass spectrometry.
Article
Biochemical Research Methods
Silvia Wehmeier, Marc Preihs, Julia Dressler, Andrea Raab, Joerg Feldmann
Summary: Rice, a staple food, is known for its accumulation of inorganic arsenic (iAs), a known carcinogen. Field-deployable kits designed for water testing can screen iAs in rice, ensuring food safety without the need for laboratory analysis. By adapting the extraction process to include Cola, the field method becomes safer, cost-effective, and easier to handle. Testing on Austrian rice products showed that most samples were within the European Union's iAs limits.
ANALYTICAL AND BIOANALYTICAL CHEMISTRY
(2023)
Article
Engineering, Environmental
Jungho Ryu, Young-Soo Han, Dong-Wan Cho, So-Jeong Kim, Yong-Chan Cho, Chul-Min Chon, Joo Sung Ahn, In-Hyun Nam
Summary: This study demonstrates the potential of using biochar composites derived from PAC sludge to mitigate As pollution in wetlands. The biochar composites exhibit excellent adsorption performance for both inorganic and organic As species. Microorganisms are capable of demethylating DMA and reducing As(V) to As(III). The addition of biochar can reduce the total amount of As immobilized in wetland sediment and alter the migration trend of As species in plants.
CHEMICAL ENGINEERING JOURNAL
(2022)
Article
Chemistry, Applied
Taimon Francis Moran Hoyne, Luiza Valli Vieira, Otavio A. Heringer, Geisamanda P. Brandao, Jefferson Rodrigues de Souza, Maria Tereza W. D. Carneiro
Summary: Arsenic speciation analysis was conducted on solid canned tuna samples, which were stored in oil and brine, using IC-ICP-MS. The method was optimized and validated, and the extraction of arsenic species was performed using (NH4)(2)CO3 at pH 10.5. The analysis showed that the total arsenic levels in the samples exceeded the limits set by Brazilian sanitary standards, but the major species detected was the non-toxic arsenobetaine.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
(2023)
Article
Food Science & Technology
Yu-Cheng Lai, Yi-Chen Tsai, Yu-Ning Shin, Ya-Chun Chou, Ying-Ru Shen, Nu-Ching Lin, Shu-Han Chang, Ya-Min Kao, Su-Hsiang Tseng, Der-Yuan Wang
Summary: This article presents an analytical method for detecting the content of inorganic arsenic (iAs) in various food products using the combined high-performance liquid chromatography/inductively coupled plasma-mass spectrometry (HPLC/ICP-MS) method. The method oxidizes As(III) into As(V) species to prevent interferences between organic and iAs.
JOURNAL OF FOOD AND DRUG ANALYSIS
(2022)
Article
Biochemistry & Molecular Biology
Wladiana O. Matos, Francisco L. F. da Silva, Savarin Sinaviwat, Emma J. Menzies, Andrea Raab, Eva M. Krupp, Joerg Feldmann
Summary: Shrimp is a major source of arsenic for humans, and total analysis is ineffective in assessing its toxicity. Arsenic speciation analysis of wild and farmed shrimp in Brazil revealed that the less toxic arsenobetaine was the predominant form.
JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY
(2022)
Article
Environmental Sciences
Rui Jiang, Qing Zhang, Dongmei Ji, Tingting Jiang, Yuan Hu, Shitao He, Long Tao, Juan Shen, Wei Zhang, Yuxiang Song, Yicheng Ma, Shilu Tong, Fangbiao Tao, Yuyou Yao, Chunmei Liang
Summary: The combined levels of total arsenic and inorganic arsenic play an important role in reducing arsenic methylation capacity, especially inorganic arsenic, and this reduction only occurs when total arsenic and inorganic arsenic reach a certain combined level.
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
(2022)
Article
Engineering, Environmental
Zixiang Gao, Xianjin Tang, Mujun Ye, Iram Gul, Hao Chen, Guochao Yan, Scott X. Chang, Yongchao Liang
Summary: The study demonstrates that concurrent application of silicon and arsenic can reduce the uptake of As(III) and DMA in rice, with silicon affecting the total arsenic concentration in root cell walls and xylem sap.
JOURNAL OF HAZARDOUS MATERIALS
(2021)
Article
Chemistry, Applied
Semih Kara, Dotse Selali Chormey, Ahmet Saygilar, Sezgin Bakirdere
Summary: This study utilized a combination of high-performance liquid chromatography and inductively coupled plasma mass spectrometry (HPLC-ICP-MS) to separate and quantify six arsenic species. The method demonstrated high sensitivity and accuracy, with limits of detection ranging between 0.14-0.29 ng/mL. Spike recovery experiments on rice samples validated the method's applicability to complex matrices, with recovery results ranging between 93 and 109%. Triplicate measurements on all spiked samples recorded percent relative standard deviation values below 10%, indicating the reliability and precision of the method.
Article
Environmental Sciences
Jojo Tibon, Heidi Amlund, Ana Gomez-Delgado, Marc H. G. Berntssen, Marta S. Silva, Martin Wiech, Jens J. Sloth, Veronika Sele
Summary: This study conducted detailed arsenic speciation analysis of mesopelagic organisms in Norwegian fjords, revealing that the dominant form was the nontoxic arsenobetaine, while considerable fractions of potentially toxic arsenolipids were found in the biomass.
Article
Chemistry, Multidisciplinary
Kazuharu Ienaga, Yoshiaki Toya, Kiyohiko Nakajima, Mariko Tachikawa
AUSTRALIAN JOURNAL OF CHEMISTRY
(2015)
Meeting Abstract
Public, Environmental & Occupational Health
Yasuyo Shimoda, Yoshihiro Suzuki, Yoko Endo, Koichi Kato, Mariko Tachikawa, Masanori Ogawa, Ginji Endo, Kenzo Yamanaka
Article
Toxicology
Atsushi Urano, Kotaro Nishiyama, Koichi Kato, Toru Masaka, Mariko Tachikawa, Kenzo Yamanaka
JOURNAL OF HEALTH SCIENCE
(2010)
Article
Toxicology
Koichi Kato, Kenzo Yamanaka, Yasuyo Shimoda, Yuko Yamano, Kasuke Nagano, Akihisa Hata, Yoko Endo, Mariko Tachikawa, Ginji Endo
JOURNAL OF TOXICOLOGICAL SCIENCES
(2014)
Article
Medicine, Research & Experimental
Mariko Tachikawa, Kayoko Amano, Kotaro Nishiyama, Atsushi Urano, Koichi Kato, Kenzo Yamanaka
Article
Engineering, Environmental
Mariko Tachikawa, Kenzo Yamanaka, Katsuhiko Nakamuro
OZONE-SCIENCE & ENGINEERING
(2009)
Article
Engineering, Environmental
Mariko Tachikawa, Kenzo Yamanaka
Article
Engineering, Environmental
M Tachikawa, M Tezuka, M Morita, K Isogai, S Okada
Article
Toxicology
K Yamanaka, M Mizoi, M Tachikawa, A Hasegawa, M Hoshino, S Okada
TOXICOLOGY LETTERS
(2003)
Article
Engineering, Environmental
M Tachikawa, C Sayama, K Saita, M Tezuka, R Sawamura
Article
Engineering, Environmental
M Tachikawa, T Aburada, M Tezuka, R Sawamura