Peanuts, Peanut Oil, and Fat Free Peanut Flour Reduced Cardiovascular Disease Risk Factors and the Development of Atherosclerosis in Syrian Golden Hamsters

Title
Peanuts, Peanut Oil, and Fat Free Peanut Flour Reduced Cardiovascular Disease Risk Factors and the Development of Atherosclerosis in Syrian Golden Hamsters
Authors
Keywords
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Journal
JOURNAL OF FOOD SCIENCE
Volume 75, Issue 4, Pages H116-H122
Publisher
Wiley
Online
2010-03-25
DOI
10.1111/j.1750-3841.2010.01569.x

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