Determination of Shelf Life of Sous Vide Salmon (Salmo Salard) Based on Sensory Attributes

Title
Determination of Shelf Life of Sous Vide Salmon (Salmo Salard) Based on Sensory Attributes
Authors
Keywords
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Journal
JOURNAL OF FOOD SCIENCE
Volume 74, Issue 8, Pages S371-S376
Publisher
Wiley
Online
2009-09-17
DOI
10.1111/j.1750-3841.2009.01317.x

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